When it comes to beauty, Olivia Munn prefers to work from the inside out. In an interview with The Cut, the actress explained, "I watched a news report with Connie Chung about Yuzurihara, Japan. It's called the "City of Long Life," where there are 80 and 90-year-olds with no wrinkles ... In this area where they live, they can't grow rice, so they grow these certain potatoes: Japanese root potatoes and Japanese sweet potatoes. They're high in hyaluronic acid." Munn noted in the interview that she typically eats "a couple" Japanese sweet potatoes every day, which she believes has kept her skin bouncy and wrinkle-free.
Though the actress may consider sweet potatoes to be the ultimate beauty food, she's revealed other secrets that may have contributed to her changing looks. Munn has listed facials, weight loss, and overlining her lips as just a few of the reasons why she looks so different.
While Japanese sweet potatoes could help to fight wrinkles, Munn seems to have a full arsenal of secrets and strategies to keep her looking youthful.
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